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history

Our

history

Throughout my life I have traveled to a large number of countries where I have been able to meet different cultures, taste different flavors and nuances that today are part of who I am. I enjoy food, good company and a good beer, so I decided to create a place with a relaxed and casual environment where I could offer all my friends experiences that will become in the best moments of his day.

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I believe that good food can change the world, generating moments full of passion and commitment to doing things well. With these experiences I only seek to bring you happiness, like any good friend.  

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Behind each plato there is a lot of curiosity and desire to create, as well as an excellent professional background. 

It is the inspiration for  to try and experiment with top quality products. 

Since

2018

Nacho Bravo is not just any taqueria, nor is it just any restaurant, it is a gastronomic journey of mixtures and fusions. The Mexican base is in everything, it is the solid base of everything that is created here.

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I believe that you should never be denied new ways of doing things, that's how the best snacks are born, I don't stay calm, day by day I reinvent myself, and together with my #TeamNachoBravo I am convinced that the innovation of the taco and the traditional It will take you to unimaginable places.

local nacho bravo
Firma nacho bravo.

Madrid, 2018

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